#Gluten Free Brew Supply All Grain Brewing with Red Sorghum Malt
by Brian Newcomb All Grain Brewing with Red Sorghum Malt July 30, 2021|SORGHUM MALT BREWING Most gluten free brewers and drinkers know about sorghum syrup which is an extract made from unmalted White Sorghum grain. While easy to use, Sorghum Syrup can have a “metallic twang” or a bitter aftertaste to it and has given sorghum a bad rap to […]
Posted 02/09/2024 
